On a chilly day, nothing can quite beat the pairing of one cup of chai, I tend to favour ginger tea a bit here, and steaming samosas. And what’s rather interesting is that while this savoury snack is popular across ...

K.P. BALAKUMAR puts together a list of six home bakers who have risen to popularity this past year with their decadent confections It’s very exciting to see baking trends evolve in India every year, as tastes change ...

Ghanaian rap superstar Sarkodie's annual December Rapperholic concert lived up to its billing as thousands of fans were given a show to remember. Acts including Nigerian superstars Flavour and Patoranking flew in to ...

City-based food group UBF has created more than a hundred recipe videos on YouTube to popularise the OPOS technique Palak paneer, HSB kuruma, six-minute biryani, beans paruppusili, ammini kozhukattai — videos of ...

Couple hailing from east of France open food outlet The Flammekueche — bread dough rolled out in rectangular shape covered with fromage blanc (fresh cheese) and garnished with onions and lardons — is one of the ...

The 2016 edition of the Ovation Carol was held at the Eko Hotel and Suites, Victoria Island, Lagos on Sunday. President Mahama who lost the election to Nana Akufo-Addo in the general elections was among several ...

It’s evening on the Adriatic, and we’re on a terrazza high on a karst cliff over the Gulf of Trieste, holding a glass of Prosecco and watching harbour lights dot the dusk. Behind us float the sounds of a wedding ...

The Dutch city joined Brussels and Bilbao this week in revealing its UEFA EURO 2020 host city logo - and promised a joyful experience for fans at a tournament that will be an unforgettable football celebration. ...

Those are names of the two stages at this year’s Bangalore Literary Festival Bengaluru: The stage is set for the fifth edition of the Bangalore Literary Festival (BLF), which begins on Saturday, and whether you are a ...

Sarod exponent Pandit Brij Narayan tells Manjari Sinha how he found his own unique vocabulary. Fascinated by the sound of sarod, Pandit Brij Narayan, the eldest son and disciple of the world renowned sarangi maestro ...

A daily coffee at Tim Hortons could soon be tastier, but more expensive, too. The chain says it is testing new premium latte and espresso coffees in Vancouver and London, Ont. The coffees are expected to roll out ...

A standard masala in every Punjabi household and many others in the country is the Garam Masala. By definition, it refers to a masala made with 'warm' spices. The whole spices used in the masala generate heat in the ...

CONCARNEAU, France: They came all the way from Japan to France with a crazy idea: establishing a factory for authentic dried bonito flakes, a key ingredient in Japanese cuisine that is very rare in Europe. Dried bonito ...

We help readers track down a dish from a restaurant or cafe. This week, Lyndsay Head asks for the recipe for a coq au vin.  This French dish of chicken braised with wine features on the menu at ...

Long famous for its breathtaking sightlines of the St. Lawrence River from its steepest peak, Quebec’s Charlevoix region is more than a skiing paradise with an unparalleled view. It’s also a wintry gem just a few ...

TURKEY POT PIE A pie is sometimes the easiest way to use up leftovers – here I've made a pot pie, but there is no reason why you couldn't have an enclosed pie. I like to add a little extra flavour and tang with ...

AMU’s Raleigh Literary Society staged “Waiting for Godot” and “Hayadavana” with a dash of contemporary flavour. In his institutional history of literature in American colleges and universities, Gerald Graff ...

We sent reporter @Thomashornall to have a three-course meal with a world-leading “gastro-physicist” to see how playlists alter the palate. A piece of dark chocolate is dissolving in my mouth then the music ...

Come winter and it is the time for indulgence. Well, who can blame anyone? This is the season when the markets are brimming with all sorts of root vegetables, tubers and leafy greens that are robust with natural ...

Herbs provide a completely natural way to add special flavour to dishes. Being derived from plants, they are perfectly safe to use. When used creatively,  you can create your own signature tastes. Freshly cut herbs ...